“There are so many good breweries in Chicago now, and I’m honestly out of the loop. But my most recent find was when we realized Moody Tongue had discretely opened a very classy taproom one block away from us in our very industrial little pocket of Pilsen. At first I wasn’t drawn to the extra ingredients involved, but I quickly realized the beers are all well in balance and excellent. And you can add oysters to your order.” -In Tall Buildings